Please note that our menus are in the process of being updated and, as such, some menu items may be unavailable and some prices may differ during the transitionary period. We apologise for any inconvenience this may cause.

See MENU & Order

If you wish to pre-order for later/the following day, please be sure to click ‘choose a time’ on checkout. Please note that the below menu is available Monday-Saturday. The Sunday takeaway menu is slightly different and, other than roasts, varies week-by-week.

Starters

Soup of the day, crusty mini loaf £4.50

Smoked salmon salad, dill, crème fraiche £6.00

Stilton and garlic baked mushrooms, crusty bread £6.00

Pork and apple terrine, crackling, cider puree, toasted croutes £6.00

Pan fried king prawns, garlic, chilli beans, toasted ciabatta £7

Crispy whitebait and calamari rings, garlic aioli £7.50

Herb rolled goat’s cheese and smoked tomato bruschetta £6

 

 

Sides

Skin-on fries / chunky chips / garlic flatbread / peppercorn sauce / stilton sauce / wild mushroom sauce / dauphinoise potatoes / homemade onion rings / seasonal greens all at £3.00

 

Swan Favourites

Classic lasagne, garlic flatbread, house salad £10.50

Hunter’s chicken, homemade BBQ sauce, red cabbage slaw, skin-on fries £10.50

8oz Cotswold beef burger, Swan relish, smoked bacon and cheddar, red cabbage slaw, chunky chips £10.00

Pork and leek sausage and mash, baby onion gravy, green vegetables £10.00

Beer battered fish and chips, mushy peas, homemade tartare sauce £10.50

Chef’s homemade pie of the day, creamy mash, seasonal vegetables £11.50

Honey and mustard glazed ham, duck egg, chunky chips, buttered peas £10.50

 

Main courses

Slow braised lamb stew, rosemary and thyme dumplings, bakery bread £13.00

Cider braised pork belly, roasted garlic mash, apple puree, seasonal greens £13.00

8-hour slow cooked beef brisket, bourguignon sauce, bubble and squeak £12.50

Homemade barbeque pork ribs, red cabbage slaw, skin-on fries £11.50

8oz sirloin steak, chunky chips, homemade onion rings, flat mushroom, vine tomatoes £18.00

Pan roasted chicken breast, dauphinoise potatoes, wild mushroom sauce, seasonal greens £11.50

Pan seared seabass, spinach sautéed potatoes, chorizo, red pepper £15.00

 

Vegetarian options

Falafel burger, Swan relish, halloumi and red pepper, red cabbage slaw, chunky chips £10.00

Vegetable and spinach lasagne, garlic flatbread, house salad £10.50

Roasted vegetable couscous, garlic and basil flatbread, marinated halloumi £10.00

Grilled flat mushroom, charred greens, herb crushed potatoes, vine tomatoes £11.50

See MENU & Order

If you wish to pre-order for later/the following day, please be sure to click ‘choose a time’ on checkout.