Lunch Set Menu

Available from 12-3pm Monday – Saturday

Main Course £7, Two Courses £10, Three Courses £13


Warm Homemade Scotch Egg
Served with English mustard or tomato chutney

Homemade Soup
Served with a crusty bread roll. Please ask server for our soup of the day

Homemade Fishcake
Salmon and cod mixed with potatoes, served with a salad garnish and chilli sauce

Goat’s Cheese Bruschetta
Salsa mix with melted goat’s cheese on  garlic and herb bread

Rustic Farmhouse Pate
Fresh chicken liver pate with brandy and herbs served with a spiced apple compote and toast

Prawn Cocktail
With Marie rose sauce, shredded lettuce, brown bread and a paprika dusting


Traditional Roasts – Roast of the day or Vegetarian Nut Roast
All served with Yorkshire pudding, roast potatoes and medley of vegetables

Traditional Cottage Pie
Miced beef and onion in a rich gravy topped with mash and a medley of vegetables

Homemade Beef Lasagne
A blend of herbs, garlic, beef mince with a cheese sauce, garlic bread and coleslaw

Mushroom and Spinach Lasagne
Pasta sheets layered with spinach and mushrooms in a cream sauce, garlic bread and coleslaw

Fish and Chips
Beer battered fish with chips, garden peas, tartare sauce, and a lemon wedge

Ham, Free Range Eggs and Chips
Wiltshire ham and two free range eggs with garden peas and chips

Homemade Chilli Con Carne
British minced beef and kidney beans in a spicy chilli sauce containing St Austell’s Tribute Pale Ale served with rice, sour cream, and tortilla chips

Homemade 5 Bean Chilli 
Black bean, red kidney and cannellini beans with red and green capsicum in a smokey tomato sauce with smoked paprika and cumin served with rice sour cream, and tortilla chips



Hot Chocolate Fudge Cake
Delicious chocolate fudge cake smothered in rich chocolate fudge served with ice cream

Jam Roly Poly
Sticky strawberry jam baked in a golden sponge, served with custard

Homemade Apple Crumble
Apple stewed with cinnamon and brown sugar, topped with our crumble mixture and baked until golden served with cream, custard, or ice cream

Pavlova with Mixed Berries
Mixed berry pavlova: meringue, strawberries, blackberries, raspberry coulis and Chantilly cream

Mario’s Award-Winning Ice Cream
A spoonful of luxury; a choice of two, vanilla, chocolate, strawberry, mint choc chip

Whilst we strive to ensure that all of our guests are catered for, should you have any dietary requirements, please speak with a member of the team who will assist you with your choices. We cannot guarantee that there are no traces of nuts in some of our dishes. Many of our dishes and salads are finished with a dressing and/or balsamic vinegar. If you would prefer for these to not be added, please tell a member of staff.

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