Please note that this menu is from 2023 and has yet to be updated. This message will be removed when the menu and prices have been updated for 2024.

We are now fully booked for Christmas Day. If you would like to view our Festive Menu, please click here.

Please click here to view our Christmas Eve menu

Canapés and Buck’s Fizz on Arrival

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Honey Roasted Parsnip Soup  (V,GF)
Parsnip Crisps and Mini Bread Roll

Scallops and King Prawn Risotto
Drizzled with Truffle Oil

Smoked Duck Breast   (GF)
Roasted Walnuts, Celeriac Puree, and Caramelized Pear

Pea, Leek, and Stilton Tart (V)
with a Tomato and Herb Dressing

 

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Lemon Sorbet

Roast Turkey Paupiettes (GFO)
Stuffed with rubbed sage, cranberry, sausage meat, and gluten free stuffing, Pigs in Blankets, and all the trimmings

Duo of Fillet Steak (GF)
Infused Fondant Potato, Cabbage Medley, and Red Wine Jus

Poached Salmon Fillet (GF)
Wild Rice with Asparagus and Champagne Cream

Mushroom, Cranberry and Chestnut Pithivier (V)
New Potatoes and Chestnut Jus

All served with seasonal vegetables

Christmas Pudding (V)
Brandy Sauce or Brandy Ice Cream

Manhattan Stack (V)
Rich dark chocolate truffle, toffee vanilla cream, cream profiterole & gold caramel

Crème Brûlée (V, GF)
Raspberries, Strawberries, and Raspberry Coulis

Vegan Chocolate and Caramel Cake (VG, GF)
Chocolate and Spiced Apple Sponge Cake, Sea Salted Caramel Sauce & Ice cream

 

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Fresh filter coffee and mince pies

£80 Per Person

£35 per child under 12

A non-refundable deposit of £20 per person is required at the time of booking

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